I have been working on changing publishers for my cookbook Throw the Wheat in the Sea, for a few months. I went through the many many steps to revise with my previous printer/publisher in order to get it into ‘brick and mortar ‘ distribution (Barnes and Nobles) . Made the few corrections I had and found that the printer had changed the options on book covers, so had to change my book cover, then I ‘ordered’ my proof, so I could then turn around and approve the printing. I did all of this because Lulu had said I must revise, to ‘order’ the brick and mortar option. In the end, of it all I found Lulu had changed it’s programming and I would actually have to start over completely, which I almost had in revising. Only difference was I was not assigned a new ISBN. I then decided to go back to my original thought and change publishers, bite the bullet and download and use Firefox browser, I did, and it has been soooooooo simple!
This is lots and lots of techno stuff to say I have RE published my cookbook!! It is now being published through Createspace– You can order it here CreateSpace eStore: and by clicking on the picture of the cook book on the right side of the front page of this blog. Soon it will be available through Amazon AND you can order it through Barnes and Nobles also. It would be oh so grand if you ask Barnes and Nobles to have a couple on their shelves!! AND your library can have one placed on their shelves too, if someone asks.
I did change up the cover some, not a lot though, because of the cover options through Create Space. The price of the book is $18, seems expensive but for over 200 recipes I think it is a good deal.
Go buy lots and lots today– Tell your friends, your gastrointerologist, your GF groups, everyone that Throw the Wheat in the Sea is available through Amazon, Barnes and Nobles, Creates pace and could be on the shelves if your just ask!!
As Elvis would say, Thank you very much.